Manuka Honey UMF10+ (MG260+) from New Zealand Japan Edition
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NZ Health Naturally x SEIKATSU no KI Japan Edition
Manuka: A Soothing Herb from New Zealand
Cherished for generations, this native herb has long supported everyday wellness.
During its blooming season (November to January), the land turns white with its countless tiny flowers—from which bees collect nectar to create the rare and precious manuka honey.
Rich and caramel-like in flavor, this premium manuka honey from New Zealand is our most popular variety—perfect as a daily wellness essential.
Why Choose SEIKATSU no KI’s Manuka Honey?
1. Directly Sourced from Beekeepers
Sustainably produced on the North Island of New Zealand by Rob and Henna, a dedicated husband-and-wife beekeeping team who carefully nurture each batch.
2. Certified Pure UMF Manuka Honey
Our honey is UMF-certified, ensuring both purity and authenticity.
The UMF (Unique Manuka Factor) rating guarantees the level of methylglyoxal—the naturally occurring compound responsible for manuka’s unique potency.
The higher the number, the greater the concentration.
3. Exceptional Taste and Texture
Lovingly stirred over three days to achieve its rich, creamy texture, our manuka honey earns consistent praise for its delicious flavor.
How to Eat
Ingredients
Nutrients
Cautions for Use